Nutrition impacts the three major causes of death in the United States - heart disease, cancer, and diabetes. There are specific dietary recommendations for each disease. What are the common 'threads' that these recommendations have?
Heart Diseases - 2 Answers
Random Answers, Critics, Comments, Opinions :
1 :
A person has to take care of their body fro9m the begining to have good health later. Many tendencies to different deases and defects are inherityed from those before us. We all must die one day and it will be blamed on one thing or another but seldom they say he died because it was time for him to die. We do wear out and are no longer able to maintain. Some much earlier than others. Most of the time once you have one of the three or even all of them the diet may give you a little mote time but you are going to die. Take care of you from the begining and your chanses of living to past 100 will be very good.
2 :
Avoidance of fat and oils in the diet may help the prevention of heart disease and diabetes. Tobacco smoking, alcoholism, Hepatitis B Virus and Human papilloma virus are implicated as the cause of cancer. Fast food is considered as junk food and it may cause obesity, diabetes and heart disease
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